Filipino Spaghetti Recipe – Sweet and Cheesy Favorite


This post may contain affiliate links. Please read our Affiliate Disclosure for more information.


What is Filipino Spaghetti?

Filipino Spaghetti is a sweet-style pasta dish made with tomato sauce, ground meat, and hotdogs—known for its creamy, cheesy finish and kid-friendly flavor. This party favorite is unlike traditional Italian spaghetti because Filipino Spaghetti uses a sweeter sauce base that Pinoys love, especially during birthdays and holidays.

Why Masarap

Masarap ang dish na ito dahil tamang-tama ang timpla ng tamis, alat, at creaminess. The hotdogs add a savory-sweet bite, while the melted cheese creates a rich, comforting finish. Every forkful feels nostalgic, parang handaan sa bahay, simple pero espesyal.

Best Eaten For

Filipino Spaghetti is best eaten for lunch, merienda, or as a party dish for birthdays and gatherings.

Filipino Spaghetti

Ingredients

  • Spaghetti noodles
  • Ground pork or beef
  • Hotdogs, sliced
  • Sweet-style spaghetti sauce
  • Tomato paste (optional for thickness)
  • Onion, chopped
  • Garlic, minced
  • Grated cheese
  • Sugar (optional for added sweetness)
  • Salt and pepper
  • Cooking oil

How to Cook Filipino Spaghetti

  1. Cook the spaghetti noodles according to package instructions. Drain and set aside.
  2. Sauté garlic and onion in oil until fragrant.
  3. Add ground meat and cook until lightly browned.
  4. Add hotdogs and sauté for a few minutes.
  5. Pour in sweet-style spaghetti sauce and tomato paste.
  6. Season with salt, pepper, and a little sugar if preferred.
  7. Simmer until the sauce thickens.
  8. Toss the noodles in the sauce or serve with sauce on top.
  9. Finish with a generous amount of grated cheese.

Serving Suggestions

Filipino Spaghetti pairs perfectly with simple party favorites. It goes especially well with Fried Chicken (crispy ulam alternative) or merienda staples like Pancit Canton for a full family-style spread.

Storage Tips

  • Reheat on low heat; add a splash of water or sauce if needed.
  • Store leftovers in an airtight container.
  • Best consumed within 2–3 days.

Frequently Asked Questions

Pwede bang mas gawing creamy?

Yes. Add evaporated milk or extra cheese.

Pwede bang walang hotdog?

Oo, but hotdogs give Filipino Spaghetti its signature taste.

Pwede bang gumamit ng Italian sauce?

Pwede, pero dagdagan ng konting sugar for the classic Filipino-style sweetness.

Anong cheese ang best gamitin?

Processed cheese melts smoothly and gives the familiar sweet-creamy finish.


Want more stories beyond food?

More helpful reads:

  • FeedFrenzyPlus.com offers curated news and informative articles.
  • HeyPositivity.com provides motivational quotes and uplifting content.
sarapdiaries logo

Discover more easy and delicious recipes you’ll love. Kasama mo ang SarapDiaries.com for all things masarap.

Leave a Comment

Your email address will not be published. Required fields are marked *

Scroll to Top