15-Minute Garlic Butter Shrimp – Quick, Savory, Pang-Araw-Araw
Make 15-Minute Garlic Butter Shrimp with juicy shrimp, butter, and garlic. A fast, flavorful Pinoy ulam perfect for busy lunch or dinner.
Air Fryer Lumpiang Gulay – Crispy Veggie Rolls, Less Oil
Cook Air Fryer Lumpiang Gulay with mixed vegetables and less oil. A crispy, healthy Filipino snack or ulam for any time.
Adobong Sitaw – Healthy and Simple Vegetable Adobo
Learn how to cook Adobong Sitaw with string beans, garlic, soy sauce, and vinegar. A healthy, budget-friendly Filipino ulam.
Chicken Sotanghon Soup (Light Version) – Comforting Pinoy Noodle Soup
Learn how to cook Chicken Sotanghon with clear broth and glass noodles. A light, comforting Filipino soup perfect for lunch or dinner.
Steamed Fish (Filipino-Style Pompano) – Light, at Fresh
Learn how to cook Steamed Fish Pinoy-style with ginger, soy sauce, and calamansi. A light, healthy ulam perfect for lunch or dinner.
Ensaladang Talong – Fresh and Smoky Filipino Eggplant Salad
Learn how to make Ensaladang Talong with grilled eggplant, tomatoes, and vinegar. A simple Filipino side dish that balances rich ulam.
Pinoy-Style Morcon – Classic Stuffed Beef Pang-Handaan
Learn how to cook Morcon with tender beef, sausage, eggs, and rich tomato sauce. A classic Filipino handaan dish.
Embutido – Classic Filipino Meatloaf Pang-Handaan
Learn how to make Embutido with juicy pork, eggs, and cheese. A classic Filipino handaan dish perfect for lunch or dinner.
Pork Menudo – Fiesta-Style Filipino Stew na Pang-Handaan
Learn how to cook Pork Menudo with tender pork, liver, and vegetables in rich tomato sauce. A classic Filipino fiesta ulam.
Chicken Macaroni Salad – Creamy Filipino Handaan Classic
Make creamy Chicken Macaroni Salad with chicken, pasta, mayo, and sweet add-ins. A Filipino handaan favorite best served chilled.