Fishball – Classic Filipino Street Food for Merienda or Midnight Snack
Learn how to cook crispy, chewy fishball Filipino-style. Simple ingredients, quick steps, and perfect for merienda or midnight snack cravings.
Learn how to cook crispy, chewy fishball Filipino-style. Simple ingredients, quick steps, and perfect for merienda or midnight snack cravings.
Learn how to cook mami Filipino style, light broth, tender noodles, and simple steps perfect for quick lunch or dinner.
Learn how to cook chicken sopas Filipino style, easy, creamy, and comforting with simple ingredients. Perfect for merienda or dinner.
Make creamy Chicken Macaroni Salad with chicken, pasta, mayo, and sweet add-ins. A Filipino handaan favorite best served chilled.
Learn how to cook pancit habhab Filipino-style, savory noodles with pork, shrimp, and veggies. Simple steps, authentic flavor, perfect for lunch or merienda.
Learn how to make Inutak with coconut milk and ube layers. A creamy Filipino kakanin from Luzon, perfect for merienda or dessert.
Learn how to make Suman sa Lihiya with malagkit rice and banana leaves. A classic Filipino kakanin best enjoyed with sweet toppings.
Learn how to make Binagol using gabi, coconut milk, and egg yolks. A rich Filipino kakanin from Leyte, perfect for merienda or dessert.
Learn how to cook pancit bihon Filipino style, savory, filling, and perfect for lunch or merienda. Simple steps, classic flavor, pang-handa ready.
Learn how to make colorful Pichi-Pichi Balls using cassava and coconut. A chewy Filipino kakanin perfect for merienda and parties.